1 full tspn yeast
1 cup warm water
2 cups (150g) flour
1 tablespoon Extra Virgin Olive Oil.
Pizza Sauce: 3 tabspn Tomato ketch up, 1/2 tspn salt, 1/4 spn Chili Powder, 1/4 tspn cumin powder, 1 tspn soya sauce, 2 Tbspn water (Well this is my version)
Topping: Steamed Spinach chopped, Boiled sweet Corn, cut chicken sausages, onion, 1 green chili.(Well you can add whatever you like,
Method.Keep the Base on the baking tray, spread the sauce cover the sauce with the topping and again pour the sauce over the topping. Finally garnish the Pizza with Low fat Mozerelle Cheese ( I used one handful of grated cheese) Bake the Pizza in a preheated oven at 160 degree for 20- 30 mins.